Aisha's Story Overview

Aisha Azzam and her husband start their family grain mill in Baqa'a refugee camp in Jordan. She treasures her role in safeguarding culture by milling the wheat and herbs essential to Palestinian cuisine and passing on her knowledge to the next generation. Through food, Aisha traces the story of Palestinian displacement and rebuilding family and community in a refugee camp. Harvesting, milling, cooking, and feasts ground the film's arc of displacement, longing, and resistance.

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